Healthy Recipes
Groundnut Chutney - South Indian Style with Cold-Pressed Peanut Oil
A classic South Indian groundnut chutney, finished with a cold-pressed peanut oil tadka. Ready in...
Wild Honey Glazed Roasted Vegetables - Simple, Healthy & Naturally Sweet
A 30-minute sheet pan recipe where the glaze does all the work. Wild forest honey...
Nariyal Laddoo with Cold-Pressed Coconut Oil - 5-Ingredient Sweet Recipe
These 5-ingredient coconut laddoos use cold-pressed coconut oil instead of refined oil or ghee -...
Sarson Wali Aloo Sabzi - Cooked in Cold-Pressed Mustard Oil
Sarson wali aloo is one of those recipes where the oil isn't a background ingredient...
Dal Tadka with Desi Cow Ghee - The Traditional Way
A proper dal tadka isn't about the dal - it's about the tadka. Here's how...
Bhindi Masala
This bhindi masala is the ultimate ode to flavour, featuring tender okra cooked in a...
Dal Makhani
Ingredients:Whole black urad dal (black gram) – 150gRed kidney beans (rajma) – 50gRulife A2 Desi...
Baingan Bharta
Ingredients:Large eggplant (baingan) – 1 (about 500g)Rulife Wood Pressed Mustard Oil – 2 tbspOnion –...
